Word up, people. I've been busy as all hell and don't really have much to say these days (though I have been buying a lot of good stuff, which I'll try to photograph...you know, to keep up the materialistic end of this blog). But the ever so sweet Mallory of Where the Lovely Things Are asked me to throw my two cents in for her Food Week posts, so head on over there for the thoughts of a poorly-trained palette (and those of people with a more sophisticated sense of taste, of course). Though I do think my recommendations for where to eat in Philly are pretty decent (pretty much all of them introduced to me by Jennifer when I moved here, haaaah).
